it just occurred to me that one might freeze yogurt for later eating. duh!
we have so much milk piling up that i need ways to use it--i make yogurt with it, and from that yogurt cheese (which is SO SO UNBELIEVABLY GOOD), but one can only eat so much yogurt before it goes bad. plus i need to be able to blend in fruits and honey for rowan or she's not into it... so, frugal idea:
- reuse those blasted plastic baby food containers i saved from all the WIC baby food by filling them with small batches of blended fruity homemade raw milk yogurt
- freeze them! apparently the cultures go dormant in the freezer but are reinvigorated upon thawing/eating when heated to decent temperatures.
voila, no more buying $$ yobaby whole milk yogurt cups. and no wasted packaging.
we have so much milk piling up that i need ways to use it--i make yogurt with it, and from that yogurt cheese (which is SO SO UNBELIEVABLY GOOD), but one can only eat so much yogurt before it goes bad. plus i need to be able to blend in fruits and honey for rowan or she's not into it... so, frugal idea:
- reuse those blasted plastic baby food containers i saved from all the WIC baby food by filling them with small batches of blended fruity homemade raw milk yogurt
- freeze them! apparently the cultures go dormant in the freezer but are reinvigorated upon thawing/eating when heated to decent temperatures.
voila, no more buying $$ yobaby whole milk yogurt cups. and no wasted packaging.
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